Kashmiri Saffron Strands 1g – Kesar – Organic & Pure without Adulteration

Ingredients
Kashmiri Saffron Strands

Key Values

• Superior-Quality
• Deep Red Colour
• High Crocin Content Provides Its Unique Colour & Flavour
• Hand-Picked Stigmas
• Organically Cultivated
• Hygienically Packed
• Authentic Flavour & Colour
• No Pesticides or Chemicals
• No Additives or Preservatives

Usage

• Add to satvic desserts like gajar ka halwa, kheer, kulfi, etc.
• Mix in smoothie bowls or shakes for a distinct aroma & flavour
• Mix with a drop of water & rice to use in tilak

Note: The specific variety, Kashmiri Saffron, the highest grade of Indian saffron, known for its deep crimson threads, strong aroma, and exceptionally high crocin content that imparts rich colour, bold flavour, and therapeutic value.

Storage
Store in an air-tight container, away from moisture & direct sunlight.

Shelf Life
24 months from the date of packaging.